Simple recipes step-by-step

Hoisin Sauce: Recipe for Chinese Barbecue Sauce

Hoisin sauce is an excellent sweet and salty grilling sauce that will flavor all grilled specialties. Do you love Asian cuisine? Try the recipe for homemade hoisin sauce.

Chinese cuisine would not be complete under any circumstances without the Hoisin grilling sauce. Learn how to prepare this excellent sauce that will give your dish the right touch. Hoisin sauce and other Chinese sauces are known for their diverse flavors, which, in combination with other ingredients, create an unforgettable gourmet experience. Prepare an Asian dish for yourself and your family, which you will enhance with this homemade sauce.

hoisin sauce
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What is Hoisin Sauce?

Hoisin sauce is a kind of barbecue sauce, indispensable in China. Is used both for marinating and can also be served as a dip.

What is the Basis of Hoisin Sauce?

The primary ingredient in making Hoisin sauce is fermented soybean paste, which gives the sauce its true color and taste. Chili, garlic, and sesame oil are also essential.

Hoisin Sauce Use

It is mostly used in the preparation of any fried dishes, for marinating meat, glazing, or as a standalone dip, for example, with rolls.

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Hoisin Sauce: Recipe for Chinese Barbecue Sauce

Difficulty: Beginner Prep time 15 min Total time 15 mins
Servings: 1

Description

Chinese Hoisin sauce has many variations, one of which is a variation with peanut butter. Try the recipe for hoisin sauce.

Ingredients

Instructions

  1. Clean and press the garlic.
  2. In a bowl, mix all the ingredients and blend until smooth using a blender.
  3. Pour the sauce into a sealable glass container.
  4. Store in the refrigerator, where it will last up to 3 weeks.

Note

Asian Cuisine

Asian cuisine is as diverse as its culture. Each country's cuisine has its typical flavors, which are often unusual and unfamiliar to us. They might not appeal at the first bite, but once you get used to Asian cuisine, you will love it.

Ingredients characteristic of Asian cuisine include lemongrass, fish sauce, sesame and peanut oil. Furthermore, herbs like coriander, mint, kaffir lime leaves, and spices like cardamom, cinnamon, anise, ginger, chili, hoisin sauce, tamarind, and many others. Asian cuisine is also known for its simplicity in preparation; you only need a few ingredients to conjure up a perfect dish where sweet and salty flavors combine.

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The basis is fresh ingredients that are easily available in the region – seafood, fish, exotic fruits, and the like.

Frequently Asked Questions

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Where to Buy Hoisin Sauce?

You can purchase any Chinese sauces in any Asian grocery store. And if not, there are many online stores offering ingredients like sauces.

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