Simple recipes step-by-step

Corn Soup – Recipe that children love

Corn soup is a staple food. Do you want your kids to enjoy something really healthy and good? Make them a corn soup that you can even blend completely.

Corn soup = quick to prepare and delicious taste. It’s ready in a jiffy and loved by kids and adults alike. You can prepare it from frozen and canned corn.

In the past, corn was mainly fed to livestock, but today we know that we can include it in our diet. It contains a lot of fibre and is one of the healthiest cereals.

You can use frozen or canned corn to make this corn soup. The American corn soup is also prepared with potatoes, bacon and sour bacon, and you can also try the cream of corn soup, which is especially tasty for children.

Corn soup
Photo source: Amarita / Shutterstock.com

Why is cream of corn soup suitable for children?

As corn is rich in fibre, it regulates digestion and is excellent for digestive health. Furthermore, corn also contains B vitamins and a number of minerals such as phosphorus, potassium and magnesium. Corn is also an excellent antioxidant. In addition, its sweet taste attracts children. So you can serve corn to your children without any worries. They will surely love this soup.

Both the canned corn soup and the frozen corn soup will be ready very quickly. Plus, even the smallest children as young as nine months can eat corn. If you are wondering if corn soup is healthy, it definitely is!

We also recommend: Kale Soup recipe

Corn Soup – Recipe that children love

Difficulty: Beginner Prep time 20 min Cook time 10 min Total time 30 mins
Servings: 3

Ingredients

Instructions

  1. Finely chop the onion and fry it in hot butter in a saucepan.
  2. Add the frozen corn and pour everything with the vegetable broth.
  3. Simmer the soup briefly until the corn is soft.
  4. Strain the stock and set aside. Blend the rest of the corn to taste and strain into the reserved stock.
  5. Season to taste with salt and pepper.

Note

How to improve corn soup?

Finally, we can soften the soup with cooking cream or sour cream. Corn soup for children is in the world. If you want to prepare corn soup a little differently, try it American style with bacon and potatoes.

Frequently Asked Questions

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What kind of corn to use in the soup?

In addition to frozen corn, you can certainly use sterilized corn, i.e. from a can.

What to serve the corn soup with?

Corn soup can also be spicy, as long as you don't make it for children. Then take inspiration from Asian cuisine and make Asian corn soup with chilli spices, curry paste and coconut milk. You can also serve croutons, fried bacon, cheese shavings or roasted corn kernels with this soup.

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