Simple recipes step-by-step

Banana bundt cake: recipe for a fluffy delicacy

The banana bundt cake is simple and quick to prepare. You can prepare it at home even if you are a complete beginner. Try this tasty banana bundt cake recipe.

Bundt cakes are always a lifesaver in the home when you get an unexpected visitor. You have a large number of recipes to choose from. If you get an unexpected visitor, see what you have at home, if it’s bananas use them and prepare this tasty sweet dish.

Banana bundt cake
Photo source: Arina P Habich / Shutterstock.com

Banana improves mood

Banana is an excellent fruit that contains lots of vitamins, fiber, and especially tryptophan. This produces serotonin in our body, which can induce a good mood. It is no wonder that it is one of the most popular fruits, which is why countless banana recipes have been created, such as the banana bundt cake recipe.

Banana, besides being a great mood lifter and full of vitamins, also acts as an antioxidant. Thus, it fights free radicals in our body that accelerate cell aging. Therefore, you should indulge in this fruit several times a week in all its forms. Whether fresh as a mid-morning snack, dried in the evening in front of the TV, or make a change and bake a soft banana bundt cake for your afternoon coffee.

You can also try: Yoghurt bundt cake

Banana bundt cake: recipe for a fluffy delicacy

Difficulty: Beginner Prep time 15 min Cook time 45 min Total time 1 hr
Servings: 8

Description

The fluffy banana bundt cake is a nice addition to the festive table, but it is perfect for any occasion. Prepare the best banana bundt cake recipe for 8 people.

Ingredients

Instructions

  1. First, separate the egg yolks from the whites. Beat the egg yolks with the icing sugar and vanillin sugar until foamy.
  2. Gradually add the oil and milk to the foam.
  3. Add the semi-coarse flour and baking powder and lemon juice to the resulting mixture. Mix everything well.
  4. Mash the bananas with a fork and add them to the mixture.
  5. Whip the egg whites into a stiff snow and gently fold it into the batter.
  6. Grate the chocolate on a coarse grater and add to the batter.
  7. Grease the mould and dust with breadcrumbs or coarse flour.
  8. Place in a preheated oven at 170 ˚C. Bake for approximately 45 minutes.

Note

Tips for improving banana bundt cake

If you want to improve this tasty fruit dish, you will surely enjoy the banana cottage cheese bundt cake. Prepare approximately 200-250 g of cottage cheese to make the banana curd bundt cake. You can replace the cottage cheese with yoghurt. Banana bundt cake with yoghurt is a great option that you will enjoy.

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